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Dry Sake Festival in Barcelona

20 April , de 17:15 a 19:00

On this occasion, the event will focus on dry profile sakes (辛口), characterized by their clean, elegant, and distinctive finish, ideal for culinary pairings and enhancing the customer experience.

This event is an excellent opportunity to discover how to introduce or enhance dry sake (辛口) in your menu, especially as a “KANPAI” (aperitif) or gastronomic pairing proposal.

You will receive advice from specialized sommeliers.
Possibility of bulk purchase with special conditions

Evento gratuito para profesionales de la hostelería. Imprescindible reservar plaza:

Tokyo-ya, c/ Balmes, 197
Barcelona, Barcelona 08006 Spain
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